INGREDIENTS: Four salmon fillets, ~6oz each Two tbsp olive oil 1/2 tsp salt, or to taste 1/4 tsp cracked black pepper, just a pinch if using finely ground black pepper 2 tsp minced garlic 1 tsp Italian herb seasoning blend or 1/4 tsp each dried thyme, parsley, oregano, and basil 1 medium lemon DIRECTIONS: PreheatRead more